The New CNP Protein Flapjack boasts a high-quality protein blend of Whey Protein Concentrate and Milk Protein as a source of Casein. This is combined with Glutamine Peptides and high-quality blend of Oats. This brings a highly functional, tasty bar, that delivers an amino acid profile to help you recover, repair and grow.
- For growth and maintenance of muscle mass
- Tailored to the human body for maximum growth & performance
- Collagen-Free Protein Blend
- Contains Peptide Bonded Glutamine
The New CNP Protein Flapjack is hand manufactured in a state-of-the-art bakery, allowing for high levels of quality to be assured, as well as a superior taste and texture.
CHERRY ALMOND
Nutritional Information
|
Per 100g
|
Per 75g Serving
|
Energy
|
1471kJ/352kcal
|
1103kJ/264kcal
|
Fat
|
11.1g
|
8.3g
|
Of which saturates
|
5.8g
|
4.4g
|
Carbohydrates
|
45.8g
|
34.0g
|
Of which sugars
|
5.0g
|
3.8g
|
Protein
|
25.0g
|
18.75g
|
Salt
|
0.30g
|
0.23g
|
Ingredients: Oats(25%) (Jumbo Oats, Toasted Oats[Oats, Honey, Palm Oil]), Protein Blend (MilkProtein, Whey Protein Concentrate [Milk]), Maltitol Syrup, Vegetable Glycerine, Glutamine Peptides (Hydrolysed WheatProtein), No Added Sugar Chocolate Coating (7.5%) (Isomalt, Sucralose, Palm Oil, Cocoa. Whey Powder (Milk), Wheat flour, Emulsifier [SoyLecithin] Flavouring), Date Syrup, Rapeseed Oil, Coconut Oil, Flavouring.